Online Sharp Edges Fondant Cake Course

This course is the perfect starting point for learning the fundamentals of fondant cakes with flawless sharp edges. With Sharp Edges Fondant Cake Course, you can take your first steps into boutique patisserie and start creating professional-looking cakes
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Course Content

  • Introduction of the materials and equipment to be used in sharp edges cake making and decoration
  • Preparation and baking of the cake suitable for sharp edges cakes
  • Recipes and preparation of cream varieties to be used inside the cake
  • Recipe and preparation of ganache to be used for covering
  • Layering of the cake
  • Filling the cake with cream and fruit filling, covering with ganache and making it ready for sharp-edge covering
  • Explanation of colors and coloring of fondant
  • Covering the cake with fondant and creating sharp edges
  • Modeling of a 3D girl figure
  • Making 3D mushrooms
  • Making 3D numbers
  • Transferring and creating 2D shapes on fondant without using cutters
  • Painting the 2D mushroom house with freehand watercolor technique
  • Explanation of edible wafer paper and making butterflies
  • Making edible grass
  • Explanation of storing and preserving the products
  • Information about suppliers where you can obtain materials


What You Need to Know

Who Is This Course For?

  • Those who want to start cake decorating from scratch
  • Boutique pastry chefs who want to gain technical proficiency in ganache, fondant covering, and figure modeling
  • Pastry chefs who want to prepare sharp edges cakes using the correct techniques
  • Those who want to learn creative decoration techniques such as 3D figures, watercolor effects, and edible decorations
The course content is designed with beginners in mind. Every stage is explained step by step through hands-on practice.

Technical Information & Access

  • The course is delivered entirely online through a professional platform.
  • To participate, you must have a valid e-mail address.
  • Pre-recorded videos are recorded in professional camera quality and can be easily watched on all devices without the need to download.
  • Access period: Unlimited Access for 2 year from the date of purchase.

Recipes and documents are provided through the platform, with no need for external downloads or storage.

Support & Communication
For any questions about the course, you can reach us via our WhatsApp line at +90 531 458 98 28 during business hours on weekdays. We will be happy to provide detailed answers. With your course participation, you will also receive 3 months of free consultancy support, starting from the date of purchase.

Certificate of Participation
At the end of the course, if you successfully apply the techniques you have learned and share photos of the products you created with us, you will receive a digital certificate of participation signed by Mine Keskin Academy. The certificate can be issued in Turkish or English, depending on your preference.

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Sharp Edges Fondant Cake
Introduction and Information (0:35)span>
Equipment Introduction Video and Recipes (0:37)
Cake Ring Preparation (5:37)
Cake Baking (12:02)
Ganache Preparation (15:20)
Pastry Cream Preparation (8:25)
Cake Layering (30:54)
Cake Smoothing (11:04)
Fondant Coloring (23:40)
Covering the Cake (37:56)
3D Figure Modeling (68:17)
3D Number Modeling (10:42)
3D Mushroom Modeling (29:36)
Watercolor Technique Painting (29:50)
Edible Wafer Paper Butterfly Making (13:01)
Edible Grass Making (10:27)
Cake Decoration and Final :) (30:48)span>
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Online Sharp Edges Fondant Cake Course
%15 DISCOUNT
5.737,50₺
6.750,00₺
What’s Included in the Course?
Ders Adedi
19 videos
Saat
341.21 minutes
Tarif
14 page recipe booklet
Seviye
Basic
Diller
Turkish
HIGHLIGHTS FROM THE COURSE
Online Sharp Edges Fondant Cake Course kkpe-on Online Sharp Edges Fondant Cake Course

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